Flavors Available in 14 Serving Size:
- Chocolate Orange Flavor
- Orange Flavor
- Original Spice Flavor
- Mango Flavor
- Pineapple Banana Flavor
- Mango Flavor
- PineappleBanana Flavor
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Serving Size: 2 Scoop |
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A medical food formulated to provide specialized nutritional support for ulcerative colitis and Crohn’s disease.*
Flavors Available in 14 Serving Size:
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Serving Size: 2 Scoop |
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Other Ingredients: Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, organic cane sugar, calcium citrate, high oleic sunflower oil, maltodextrin, flaxseed, magnesium citrate, medium-chain triglycerides, L-lysine HCl, silica, natural flavors,^ L-leucine, L-glutamine, L-valine, dipotassium phosphate, L-isoleucine, rice protein matrix and polyphenols from hops extract, proprietary mix of curcumin and fenugreek galactomannans, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), malic acid, xanthan gum, ginger rhizome extract, rosemary leaf extract, Luo Han Guo fruit (monk fruit) extract, and guar gum.
Directions: Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360° (47 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.
*These statements have not been evaluated by the
Food and Drug Administration. This product is not intended to diagnose, treat,
cure, or prevent any disease.